Autumn Tea 3 ways

September 11, 2019 by Sarah Moniri


I know , I know... how can I not love coffee? I'm a Tea Lover, forever and ever. When I was little, people told me that I will love coffee someday but I don't and I don't mind at all. Tea means coziness and wellbeing. I always wanted to make more season themed tea so here are my 3 Favorites: 


  1. Classic Orange - Ginger: Take 2 slices of Oranger and 3 slices of Ginger. Boil Water and pour it over it. Let it sit for 10 minutes.    


2. Pumpkin Spice Tea: Take 1 teaspoons of cloves, 2 teaspoons of Ginger Spice and 1 cinnamon stick. Add 2 cups of Water and bring to a boil. Once it boils, lower the heat and let it simmer for 10 minutes. Sieve and Enjoy! 


3. Autumn infused Tea: Add 1 apple, 1 cinnamon stick, 3 slices of Ginger, 1 bag of green tea to 2 cups of water. Bring to a boil and turn down the heat. Let it simmer for another 10-15 minuets. 

Hope this will make your Fall more tasty & cozy!

- Xo, Sarah. 

TAGS: autumn, autumn tea, fall, fall tea, recipes, tea